Corn on Charcoal..
It’s cool and cozy, the rains have changed the scenario. Many parts of the city got so much rain that literally caused flooding, but without any severe casualties. We catch up on a roadside corn seller who was offering the corns roasted on charcoal.
What bliss to have a hot roasted corn in a damp and wet surrounding!!
My mouth is watering now! I still remember the corn-wala outsite Mount Carmel college. He used to be a hit among the students!! How I miss those days :-( sigh!
Good capture.
That’s a beautiful pic Rajesh…which camera and what ISO did you use?
I like my corn with lemon squeezed over it…yumm..that lovely feeling of the corn fibre sticking in the gums and teeth…
AHHHHH.
Thanks…
Yes I do prefer the corn with lemon and salt..
Deepa, here is the metadata..
good old corns, luckily still available in Bangalore. This was the way how corns were done from the good old days
how come the corn is in the fire but it is not burning ? .