Pav Bhaji @CMH Road,Bangalore
It’s Yummy, mouthwatering … I am not sure who invented “Pav Bhaji” but sure of it’s presence on Mumbai streets, now it’s catching up here in Bangalore too.
Pav Bhaji Preparation > Shanti Sagar @ CMH Road, Bangalore
A combination of breads (Pav) and vegetables mashed in Potato (Bhaji) served hot is called “Pav Bhaji”, the yummiest part of the vegetable is Masala. It’s preparation is fast and simple with lots of potatoes and tomatoes mashed and fried /cooked together on a hot iron plate called ‘tava’ with loads of butter served with two small loafs/breads…
Pav Vhaji has been around in Bangalore for a loooong time!
Talking about Pav Bhaji… take a look at this Vada Pav which might even by just viewing the video give you a heart attack.
So much butter!!!
this site where it is mentioned: doesthisthat.blogspot.com
http://irfu.blogspot.com
As regards Mytri of your coffee post, Ask and Ye Shall Receive. Pictures of food being posted just as the holidays are around the corner. In Madras many moons ago, there used to be a paav bhaji fellow in Fountain Plaza when that used to be”the” place to shop. My sister and mother used to spend hours there, eat paav bhaji and bring home samosas from the corner store. Not sure if they all still exist.
Sigh! Yes. Yum Yum Yum. Thank you. We get to see this and also jilebis being made at Gandhi Bazaar. My heart pretty much gets clogged up looking at the half brick of butter he uses for each plate. Sigh!! But the taste, oh the taste…
Thanks. Keep them rolling.
Am drooling at the pic. Must check it out.
Boss… the PB that is dished out anywhere in Bangalore is NOWHERE close to the original thingy. Ask a Mumbaikar and he would groan at the tastes of these taste-alikes. The best one (in Bangalore) is served at Sukh Sagar @ Gandhinagar. Try that…
yes, i agree, the original masala used in mumbai PB is no where close, i will surely give it a try at SS@GandhiNagar…